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The first zinfandel was made in 1964
or chocolate-based sweets
Mosel elegancy at its best
filled with scents of strawberries & raspberries
De Muller Iris Vermouth Rojo The first zinfandel was madeA deep amber in the glass with smooth, elegant aromas of rosemary, sage, fennel and licorice. The elegant herbal notes continue in the mouth, with flavors of thyme, hazelnut and hints of peppermint. A long, smooth finish that closes with a pleasant bitterness. The company was founded in 1851 by Sr. Auguste de Muller and Ruinart de Brimont, a member of a well known Alsacian wine growers family. When they realized the potential granted in Tarragona
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US$ 165.00