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The perfect sparkler for a Sunday brunch
and even using seeds for grapeseed oil
Manzanilla is a style of Fino Sherry from the town of Sanlúcar de Barrameda
as recalled by the barman of the time Maurizio Boeris
Champagne Benoît Lahaye Grand Cru Brut Nature Default Option:1.5L The perfect sparkler for a"90% Pinot Noir and 10% Chardonnay, 80% from Bouzy and 20% from Ambonnay. Soil: brown chalk. Planting density: 8400 plants per hectare Root stock: 41B. Pruning type: Cordon Royat and Chablis. Average age of vines: 35 years. The parcels are vinified separately. Aged for an average of 30 months on the lees. 1 or 2 stirring of the lees. Bottled without filtration. Not all the bottles are degorged at the same time. No Dosage. No addition of SO2. 500 cases
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