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Prized for its robust flavor
Pulled pork in the smoker or slow cooker
hearty sauce
rolled shoulder roast
Lambs Fry (liver) Collaborator Prized for its robust flavorRich in iron, B12, and essential nutrients, lambs fry (liver) is a powerhouse cut prized for its deep flavour and health benefits. Tender when cooked properly, it's ideal for nutrient dense meals and traditional dishes. Cooking ideas: Classic Liver & Onions: Pan fry thinly sliced liver with caramelised onions and a splash of balsamic or red wine. Pt or Liver Spread: Blend cooked liver with butter, herbs, and garlic for a smooth, savoury spread. Stir
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