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The perfect “semi” sake that is semi-dry
with an umami flow and a hint of coffee bean and dark chocolate finish
grilled meats
citrus-based dishes
Taiun Junmai Daiginjo Kijoshu "Taichu-65" Koshitanrei The perfect “semi” sake thatFrom the importer Perfect Pairing Trading: Class: Kijoshu () Junmai Daiginjo Rice Origin: Taichu 65 (), Shimane Prefecture Polishing Ratio: 50% ABV: 1415% SMV & Acidity: Non public Brewed in the kijoshu style, this sake replaces part of the brewing water with sake itself. Each years vintage includes a portion of the previous years brewpart of Taiuns 100 Year Projectlayering time and complexity. Expect a floral nose and a silky, opulent palate with
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