gluten free wide egg noodles 187948 VNS_ImmuneSystemSupportAH_Goldenseal Made With Vegetarian-Friendly Ingredients

Made With Vegetarian-Friendly Ingredients

A little goes a long way

including specific sources of stress

Contains Essential Vitamins And Minerals

gluten free wide egg noodles 187948 VNS_ImmuneSystemSupportAH_Goldenseal Made With Vegetarian-Friendly IngredientsProduct Description Product Benefits Ingredients Ingredients: Tapioca Starch, Potato Flakes, Potato Starch, Pasteurized Egg White, Spices (Turmeric, Paprika). Suggestions Bring a large pot of salted water to a boil. Add the gluten free noodles and stir gently to keep them from sticking. Cook until tender but not mushy usually a few minutes less than the package direction. Drain and rinse briefly with cool water to stop cooking and remove excess