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stuffing or added to jambalaya style recipes
Other Ingredients: organic cane alcohol (71-81%)
help nourish and deeply condition for luscious
Fully Breathable Materials Odor Control
sourdough flatbread olive oil and sea salt 297766 neosporin stuffing or added to jambalayaProduct Description Sourdough flatbread with olive oil and sea salt is a deliciously crafted flatbread that blends the tangy flavor of traditional sourdough with the rich essence of extra virgin olive oil and a sprinkle of sea salt. This flatbread is hand baked to perfection, offering a crispy exterior with a soft, chewy center. Product Benefits Digestive Health. Delicious. Ingredients Suggestions Special Note Warnings Store in a cool, dry place.